Maple Cinnamon Pecan Pull Aparts

INGREDIENTS

1/2

cup chopped pecans

1/3

cup packed brown sugar

2

tablespoons butter or margarine, melted

1/4

cup sour cream

1

teaspoon maple flavor or vanilla

1

can (17.5 oz) Pillsbury® Grands!® Flaky Supreme refrigerated cinnamon rolls with icing

DIRECTIONS

1 Heat oven to 350°F. Spray 8x4-inch loaf pan with cooking spray. In large bowl, mix all ingredients except cinnamon rolls with icing.     2 Separate dough into 5 rolls; set icing aside. Cut each roll into quarters; add to pecan mixture, tossing gently to coat. Spoon roll mixture into pan.     3 Bake 45 to 50 minutes or until deep golden brown. Cool 10 minutes. Turn upside down onto serving plate or platter. Spread with icing. Serve warm.

Use a clean kitchen scissors to easily cut the cinnamon rolls into quarters.