Tuesday, December 15, 2009
Holiday Tree Brownies
Cut up brownies to create a fun holiday treat. Decorating is child's play
You need
1 box Chocolate Supreme brownie mix with chocolate syrup pouch
2-3 drops green food color
1 cup vanilla frosting/sprinkles/miniature candy canes
How to
Heat oven to 350 Line 13x9 inch pan with foil so foil extends about 2 inches over short sides of pan. Grease bottom only of foil with cooking spray
Make brownies as directed . Cool about 1 hour. Remove brownie from pan by lifting foil;peel foil away. To cut brownies into triangles (see diagram) Save smaller pieces for snacking
Stir food color into frosting Spoon frosting into small resealable food storage plastic bag;partially seal bag. Cut off tiny bottom corner of bag Squeeze bag to pipe frosting over brownies Sprinkle with decors.
Break off curved end of candy cane,insert straight piece into bottoms of triangles to make tree trunks.
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