Tuesday, December 8, 2009
Meatball Mini Bites
This recipe makes a bunch, so you better be hungry.This would also be good for an informal party.
1 package puff pastry thawed
32 frozen fully cooked meatballs
3/4 cup prepared pasta sauce
2 cups baby Arugula
Shredded Mozzarella or Asiago cheese
Thaw puff pastry
Heat oven to 400 Unfold pastry sheets on a lightly floured surface.Cut each pastry sheet into 16 1/2 inch squares. Place the pastry squares onto 2 baking sheets
Bake for 15 minutes or until the pastries are golden brown. Let cool on the baking sheets for 5 minutes. Split each pastry into 2 layers making 64 layers in all
Heat meatballs according to the directions. Spread about 1 teaspoon pasta sauce on each bottom pastry layer. Top each with 1 tablespoon Arugula and 1 meatball. Top with the cheese.