Friday, February 26, 2010

Grilled Buffalo Chicken Sticks

Boneless chicken strips seasoned with cayenne pepper make for easy eating

You need

2 tablespoons butter melted
1/4 cup original cayenne pepper sauce
1 tablespoon honey
1/2 teaspoon celery seed
1/2 teaspoon salt
1 package chicken breast tenders
1/2 cup blue cheese dressing

How to

Mix butter pepper sauce, honey celery seed and salt. Remove 2 tablespoons sauce mixture set aside. Add chicken to remaining sauce mixture;stir to coat. Cover and refrigerate at least 30 minutes
Soak 10-12 wooden skewers in water fro 30 minutes

Brush grill rack with oil Heat coals Remove chicken from marinade,discard marinade. Thread each chicken tender on a skewer

Cover and grill chicken 8-10 minutes turning once and brushing with reserved sauce Serve chicken with blue cheese dressing

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