A fast spin on a fancy dessert,this version is prepared in 10 minutes in the microwave.
You need
1/2 cup fat free caramel topping
2 teaspoons dark rum or 1 teaspoon rum extract
2 bananas cut into chunks
2 cups vanilla ice cream
How to
In microwave mix caramel topping with rum. Microwave uncovered on high for 20 seconds or until very warm Stir in bananas
Scoop ice cream into dessert dishes top with banana mixture
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