The cake bakes right inside the cone ! Just decorate and enjoy
1 box Cake mix
30-36 flat bottom ice cream cones
1 container whipped frosting
Assorted candies and decorations
Heat oven to 350 Make cake batter as directed on box, using water, oil and eggs. Fill 12 cones about half full of batter. Stand cones in muffin pan. Refrigerate any leftover batter until ready to fill and bake remaining cones.
Bake 20-25 minutes or until toothpick carefully inserted in center comes out clean. Cool and frost and decorate .