Friday, April 23, 2010

Flat Iron Steak with BBQ Beans

Another great idea for Mother's or Father's Day dinner gathering.

You need

2 boneless beef shoulder top blade (flat iron) steak
2 tsp fajita seasoning
1- 15 oz can black beans rinsed and drained
1/3 cup bottled barbecue sauce
2-3 tomatoes sliced
Corn bread(optional)

Preheat grill pan or BBQ Sprinkle steaks with fajita seasoning Grill steaks 8-12 minutes for medium rare

Meanwhile stir together beans and barbecue sauce Heat until well blended and hot

Serve steaks with sliced tomatoes, beans and corn bread

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